Bitterballen (Dutch meatballs)

Name: Bitterballen (Dutch meatballs)
Cuisine: Other
Ingredients: 100g Butter; 150g Flour; 700ml Beef Stock; 30g Onion; 1 tbs Parsley; 400g Beef; Pinch Salt; Pinch Pepper; Pinch Nutmeg; 50g Flour; 2 Beaten Eggs; 50g Breadcrumbs

Beef recipe from Dutch cuisine.

Medium Other