Vietnamese pork salad

Name: Vietnamese pork salad
Cuisine: Asian
Ingredients: 1 tsp Golden Caster Sugar; Juice of 2 Lime; 1 chopped Red Chilli; Handful Coriander; 1 tablespoon Sesame Seed Oil; 1 tablespoon Fish Sauce; 1 tablespoon Soy Sauce; 500g Pork Tenderloin; For brushing Vegetable Oil; 1/4 White Cabbage; 1 chopped Cucumber; 5 chopped Celery; 3 sliced thinly Spring Onions; 1 chopped Red Chilli; 2 chopped Lemongrass Stalks; Zest of 1 Lime; Handful Coriander; Handful Mint

Pork recipe from Vietnamese cuisine.

Hard Asian

Video Tutorial

Chef's Notes

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Vietnamese pork salad

Ingredients

Instructions

Video Tutorial

Chef's Notes